I am SO sad to hear that my beloved Truvia isnt safe and that stevia products in general have been corrupted by corporate America (like everything else) and are not safe as we had once thought. I used to carry around a small pouch in my bag with Truvia to use when I went out for coffee. Now I am trying to use cream to add sweetness (and better for you fat) rather than sugar or stevia products. I am not going to be growing my own stevia, so this is the best I can do. I will try the Sweet Leaf & Trader Joe’s versions that the Food Babe says are okay. I will let you know how that goes. Has anyone ever tried those?